Mushroom Defense Tea and Bravo Tea 6.

Mushroom Defense and Bravo Tea 6

Mushrooms are known to have hepatoprotective qualities. Mushroom crudes extracts have the capacity to reduce levels of AST and ALT in the liver.

Bravo Tea functional blends were inspired by Traditional Eastern Herbalism. It is a holistic system that promotes wellness and health. These caffeine-free teas are formulated with rare herbs to improve immunity, blood sugar regulation, and more!

Chaga & Strawberries

Chaga, known by Siberian Russian shamans and Japanese medicine alike as a mushroom of immortality or the “Diamond of the Forest”, is an amazing organism found only on birch tree bark. Chaga, a mushroom with remarkable antioxidant properties, is also an immunity booster, anti-inflammatory, and a source of melanin that may protect skin from UV damage.

Chaga mushrooms are rich in beta-glucans, which help to support your immune system. In addition, studies have shown that the mushrooms possess a high ORAC value which indicates that these mushrooms provide powerful antioxidant protection.

Add strawberries and this tea can be a powerful immunity booster! Strawberries contain high concentrations of Vitamin C while Chaga contains plenty of beta-glucans which work to strengthen your immunity to fight off infection and help you remain healthy year round.

This deliciously creamy tea is caffeine-free and will give you an energy boost, without the crash or guilt of sugary sweeteners. Simply steep one bag of Bravo Tea Chaga mushroom tea for a few minutes in 8 ounces warm water. Add vanilla extract or syrup for additional flavor.

Our chaga is wild-harvested rather than cultivated, which helps maintain its nutritional value and benefits. Cultivated chaga lacks the black outer crust which contains essential phenolics believed to provide many health benefits.

Our chaga comes from areas no closer than 200 kilometres away from cities and industrial areas. It is also chemically screened before exporting to ensure its safety. Additionally, it’s much firmer to the touch than most store-bought varieties and has no mushroom aroma! Look for labels stating that the chaga has been harvested from the wild without any rice or mycelium. Also, our best product is a dark, intense color with a rock hard consistency in your palm.

Turkey Tail & Blueberries

Turkey tail mushroom, known for centuries for its immune-enhancing properties, has been used as a part of Traditional Chinese Medicine’s (TCM) “yun Zhi” treatment protocol. Today it plays a pivotal role in cancer treatments in Japan and the US by supporting chemotherapy and radiation protocols with its most potency ingredient – polysaccharopeptide PSP – stimulating monocytes to produce tumour-fighting antibodies, helping increase both remission rates as well as survival rates over time.

Research also shows that Turkey Tail can act as a natural immuno-modulator, meaning it can alter immune response depending on the situation. Furthermore, Turkey Tail supports healthy cell activity and detoxification processes within the body, helping neutralize toxins while decreasing oxidative stress which contributes to faster aging processes.

Reishi mushrooms are also found in woodland forests around the world. They have been mentioned in ancient medical texts. Although it is not recommended to consume the mushroom fresh due to its chewy and leathery texture, it is most commonly dehydrated for tea or ground into supplementation purposes.

SuperFeast – an Australian company with high production standards and a reputation for ethical practices – is our choice for turkey tail. Their Turkey Tail is produced using sustainable farming methods, and is manufactured as a dual liquid extract. It meets all safety and potency standards to meet our criteria.

This highly nutritious blend of antioxidants, myconutrients from nature and all-natural myconutrients will help you start your day healthy. Bravo tea boasts extracts of chaga reishi lion’s hair cordyceps organic blueberry and other wellness-boosting ingredients.

Lion’s Mane Hot Chocolate

This unique recipe combines the healthful effects of mushrooms and the comforting flavor cocoa to create a delicious hot chocolate. This recipe contains lion’s-mane mushroom powder, which improves focus and memory as well as immunity. It is also vegan friendly.

This tea is a combination of chaga mushroom, reishi mushroom, lion’s mane mushroom, turkey’s tail mushroom, and adaptogenic herbs including astragalus eleuthero ashwagandha. All four types have been shown by research to boost the immune system. Chaga also contains natural compounds which fight free radicals that contribute to chronic diseases such as heart disease and cancer.

Reishi and lion’s mane are adaptogens, or substances which help the body manage stress, especially anxiety and depression. Reishi in particular can aid this process, by decreasing inflammation as well as increasing production of neurotransmitters. These neurotransmitters regulate mood and reduce anxiety symptoms. Reishi can also improve the functioning of the hippocampus, ganoderma 4 in 1 coffee which controls memory and emotional responses.

All these benefits come together into an easy cup of tea to be enjoyed anytime of day or night, whether that means using just 8 ounces of water and one bag brewing for 3-4 minutes in it or adding additional sweetener like honey for added sweetness.

If you are in search of an energy and mental focus boost without caffeine, try our Rise Cocoa tea! This drink is smooth and full of lion’s-mane and turkey-tail extracts, which give you a boost of energy and focus without the crash. You could even add milk to it for a delicious hot cocoa!

Schisandra Berry Mocktail

Schisandra Berry (Schisandra chinensis), revered for centuries as an herbal beauty and longevity tonic, contains polyphenic compounds known as lignans as well as antioxidants – making it one of the “queens” of tonic herbalism and one of its prized adaptogenic ingredients. Schisandra supports all body organs involved in female organ health.

Schisandra Berries, also known as magnolia vines, are the fruits of a deciduous vine native to Northern China. They have long been used as an ingredient in herbal juices and wines, tinctures or extracts and tea blends.

Schisandra, one of the most versatile herbs, is a great choice. Schisandra, which is well-known for its liver and kidney, heart and lung balancing properties, can also nourish skin tissues. Schisandra reduces cortisol, while increasing mental ability.

Recent research shows that Schisandra Berry helps inhibit the accumulation of excess peptides, which leads to amyloid plaque formation. Furthermore, this extract supports cognitive function by increasing blood flow to the brain.

Schisandra’s benefits are many, including its ability balance hormones like estrogen and testosterone. This herb is also a liver detoxifier, which improves the speed at which the body processes drugs and chemicals.

Schisandra is a traditional herb that has been used for centuries. Modern research has confirmed its benefits. This herb boosts qi, which is good for the adrenal glands, and can be used to treat hepatitis, depression, insomnia and anxiety. Regular intake of this herb can boost memory and concentration, and protect against Alzheimer’s disease by lowering the oxidative stress in the body.

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